Wednesday 20 March 2013

Safe handling of food products by Eic Ittah


Professionals working in food industry have to maintain good personal hygiene to ensure that the food products manufactured or produced are free from any type of contamination's  An important way to prevent contamination of food is to maintain superior standard of cleanliness in the food processing area. Every individual working in a food industry understands that good personal hygiene makes good business sense. Customers too want to deal with companies that follow safe food handling practices.

A healthy person can even carry food poisoning bacteria on their bodies. By touching different parts of the body, you can spread bacteria from your hands to the food. So, you need to be very careful while you are working in a food processing unit. You must wash your hands properly in between because it is considered the best way to reduce the chance of contaminating food with bacteria. If you are wearing disposable gloves, change them regularly, in the same way as you wash your hands. Adequate training about safe food handling is also required for people who are working in a food processing unit.

If you want to know more about safe food handling in a food processing unit, you must get in touch with Eric Ittah. EricIttah from Canada is a reputable biopharmaceutical consultant, having an experience of 21 years. He can furnish you a lot of details about the proper handling of food products.

2 comments:

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  2. The post is quite informative. Good Job, Eric ! I also checked your website http://ericittah.ca/. Nice layout and color combination.

    Thanks,
    james

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